India’s Seafood Exports Hit Record ?72,000+ Crore

India’s Seafood Exports Hit Record ?72,000+ Crore

India’s seafood exports reached an all-time high of ?72,325 crore (US$ 8.28 billion) in FY 2025–26, with total volumes at 19.32 lakh metric tonnes, according to MPEDA data.

Frozen shrimp remained the key driver, contributing over two-thirds of total export value. Shrimp exports grew 4.6% in volume and 6.35% in value.

The United States stayed the top market, but exports declined due to tariffs. This drop was balanced by strong growth in other regions. Exports to China, the European Union, and Southeast Asia saw significant increases, while Japan recorded moderate growth. West Asia saw a slight decline due to regional issues.

Other products like frozen fish, squid, cuttlefish, dried items, and live seafood performed well, while chilled products declined. Surimi, fishmeal, and fish oil exports also improved.

Major ports including Vizag, JNPT, Kochi, Kolkata, and Chennai handled nearly 64% of total exports, highlighting their key role in the supply chain.

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